Kimchi Soup.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, kimchi soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kimchi Soup is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Kimchi Soup is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have kimchi soup using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi Soup:
- {Prepare of neutral oil.
- {Prepare of gloves garlic chopped.
- {Get of ginger chopped.
- {Make ready of gochujang.
- {Take of kimchi chopped.
- {Get of chicken stock.
- {Get of fish sauce.
- {Take of tofu (soft or firm) diced into 1 in cubes.
- {Make ready of 2 eggs.
- {Take of scallions chopped into 1 in pieces.
- {Prepare of Chinese cooking wine.
- {Get of sesame oil.
- {Make ready of Rice noodles (optional).
Steps to make Kimchi Soup:
- Heat oil in Dutch oven or large pot.
- Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min.
- Add kimchi and sauté for 30 seconds.
- Add chicken stock and fish stock and bring to a boil.
- Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min..
- Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup).
- Add scallions, cooking wine and sesame oil. Simmer for 2 min.
- Enjoy with a side of rice or rice noodles!.
So that's going to wrap this up for this exceptional food kimchi soup recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!